Keeping Public Places Safe For Patrons

Public places such as supermarkets, community centers and churches are frequented by hundreds if not thousands of people every day. Unfortunately, bacteria, fungi, viruses and other germs are spread when only one person sneezes, coughs, or even touches a door handle. It’s important that owners and staff take great care in selecting the products they use to kill these hazardous germs. Chlorine dioxide kills bacteria, viruses, germs, mould and fungi in all public places safely, without any cleanup.

Killing Bacteria, Fungi and Viruses In Commercial Buildings

Commercial office buildings are not only hosts for flu, cold and other viruses, but simple skin infections can be transmitted as well. Things like scabies, impetigo, ringworm and thrush are easily transmitted in commercial buildings. The commercial cleaning products most widely used will not kill all the bacteria, viruses and fungi throughout the commercial building. Chlorine dioxide not only kills bacteria, fungi and viruses, it also kills mould and mildew, all without cleanup.

Killing Mould In Public Places

Mould and mildew issues in public places like grocery stores, restaurants and health clubs can be a real problem. The condensation from refrigerated units and air conditioners make an ideal environment for mold spores to grow. Mould is a major health hazard, as it adversely affects a person’s respiratory system. Mould can also cause a company income in potential lawsuits for the long lasting health issues associated with mould exposure. Chlorine dioxide kills mould, mildew and is easy to use as it is applied to the surface and left to air dry.

Chlorine Dioxide Kills Bacteria, Viruses, Mould and Fungi

Chlorine dioxide is a hospital grade disinfectant that effectively kills bacteria, germs, viruses, mould and fungi in commercial buildings and other public places. It’s simple to use and safe. Chlorine dioxide only needs to sprayed on the hard surface and allowed to air dry. Yes, it’s that easy.

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